Stainless Steel Ultra Sharp Bending Fracture Knife

Crafted for the serious chef or butcher, this ultra-sharp knife features a narrow V-shaped blade for high-precision trimming, slicing, and peeling. AUS-8 steel ensures durability and superior edge retention.

• V-shaped narrow blade at 15° – minimizes cutting resistance & easy to regrind
• AUS-8 high-carbon stainless steel – superior edge retention & rust resistance
• 65° curved blade angle for effortless boning & trimming
• Total length: 29cm (11.41in) | Blade: 16.5cm (6.49in) | Weight: 135g
• Ergonomic rosewood handle with stainless steel rivets – non-slip grip
• Versatile: meat, poultry, fish, vegetables & fruit
• Includes matching bone pick tool